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Ingredients
US|METRIC
4 SERVINGS
- 1 handful cashew nuts
- 2 chicken breasts (or 4 chicken thighs)
- 1 Tbsp. light soy sauce
- 1 Tbsp. Shaoxing rice wine
- 1 pinch salt
- 1 piece ginger
- 3 cloves garlic
- 1 tsp. Sichuan pepper (finely chopped)
- 1 spring onion
- green chilli (I large fresh)
- red chillies (A handful of Chinese dried)
- 1 dash dark soy sauce
- 1 dash chinese black vinegar
- 1 pinch sugar
- vegetable (or groundnut oil)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium460mg19% |
| Potassium710mg20% |
| Protein30g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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