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Shallot Tarte Tatins With Chicken Liver
GREAT BRITISH CHEFS15Ingredients
80Minutes
2250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 shallots (peeled)
- 500 mL red wine
- 1 bay leaf
- 5 Tbsp. honey
- 90 grams butter (chilled)
- 4 sheets puff pastry
- pepper
- salt
- 1 Tbsp. vegetable oil
- 2 garlic cloves
- 100 mL red wine vinegar
- 350 grams chicken livers
- 1 Tbsp. leaf parsley (flat-)
- 1/2 Tbsp. chives (chopped)
- pepper
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NutritionView More
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2250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2250Calories from Fat1080 |
| % DAILY VALUE |
| Total Fat120g185% |
| Saturated Fat38g190% |
| Trans Fat0g |
| Cholesterol350mg117% |
| Sodium1080mg45% |
| Potassium2450mg70% |
| Protein50g |
| Calories from Fat1080 |
| % DAILY VALUE |
| Total Carbohydrate234g78% |
| Dietary Fiber6g24% |
| Sugars26g |
| Vitamin A340% |
| Vitamin C110% |
| Calcium30% |
| Iron120% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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