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Shakshuka (Eggs Poached in Spicy Tomato Sauce)
ASHLEY MASON11Ingredients
35Minutes
460Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup olive oil
- 6 jalapenos (stemmed, seeded, and finely, use a few more for a stronger kick)
- 2 yellow onion (chopped)
- 10 cloves garlic (chopped)
- 2 tsp. ground cumin
- 2 Tbsp. paprika
- 56 oz. whole peeled tomatoes (undrained)
- kosher salt (to taste)
- 6 eggs
- 1/2 cup feta cheese (crumbled)
- 1 Tbsp. flat leaf parsley (chopped)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol265mg88% |
Sodium830mg35% |
Potassium1230mg35% |
Protein18g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A90% |
Vitamin C70% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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