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Ingredients
US|METRIC
2 SERVINGS
- 1 red bell pepper (chopped)
- 10 cherry tomatoes (red & yellow, chopped)
- 227 grams chopped tomatoes (tin of)
- 2 garlic cloves (finely chopped)
- 1 tsp. tomato puree
- 1 Tbsp. harissa paste
- 1/2 tsp. ground cumin
- 1/2 tsp. sea salt
- 1 Tbsp. olive oil
- 2 medium eggs (at room temperature)
- 2 Tbsp. yoghurt (Greek natural)
- peppers
- cherry tomatoes
- garlic
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1170mg49% |
| Potassium1200mg34% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A110% |
| Vitamin C260% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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