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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cucumber (about two medium cucumbers*)
- 3 medium carrots (peeled and grated)
- 1 Tbsp. sesame oil
- 1 Tbsp. light soy sauce
- 1 Tbsp. ginger root (grated)
- 1 Tbsp. toasted sesame seeds
- 1 garlic clove (minced or pressed)
- 1/2 tsp. sugar
- 1/2 tsp. red pepper flakes (or to taste***)
- kosher salt
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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