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Sesame Bell Pepper and Cucumber Noodle Salad
ITS A VEG WORLD AFTER ALL9Ingredients
15Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cucumbers (large, – washed and dried)
- 1 bell pepper (large, – washed and dried)
- 1 Tbsp. toasted sesame oil
- 2 Tbsp. rice vinegar
- 1 Tbsp. honey (– sub maple syrup to make vegan)
- 2 garlic cloves (– minced or pressed)
- 1/4 tsp. red pepper flakes (– more or less depending on spice preference)
- 1/4 tsp. sea salt
- 2 Tbsp. sesame seeds (– more to taste)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium310mg9% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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