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daniela pretorius: "Changed sherry to wine, rice vinegar to wine vine…" Read More
13Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. soy sauce
- 2 Tbsp. dry sherry
- 1 Tbsp. sugar
- 2 tsp. rice vinegar
- 1/2 tsp. red pepper flakes
- 1/2 tsp. corn starch
- 1 Tbsp. vegetable oil
- 3/4 lb. new york strip steak (boneless, thinly sliced)
- 2 red bell peppers (ribs and seeds removed, thinly sliced)
- 2 garlic cloves (minced)
- 1 Tbsp. sesame seeds (toasted)
- cooked brown rice (for serving)
- scallion greens (optional: thinly sliced, for serving)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium540mg23% |
| Potassium460mg13% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C130% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
daniela pretorius 7 years ago
Changed sherry to wine, rice vinegar to wine vinegar. Turned out great :)