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Serabi (Indonesian pancakes with coconut sauce)
WHAT TO COOK TODAY9Ingredients
45Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup coconut cream
- 4 oz. dark brown sugar (gula jawa, Indonesian palm sugar or you can use, to sub if you must)
- 1/4 tsp. salt
- 3 pandanus leaf (knotted)
- 5 oz. rice flour
- 2 oz. unsweetened dried coconut
- 1/4 tsp. salt
- 1/4 tsp. baking soda (make sure it's not older than 6 months since you bought it)
- 1 1/4 cups coconut milk
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium460mg13% |
| Protein6g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars30g |
| Vitamin A |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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