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Semolina Cake With Blueberry Compote
HEALTHY FOOD GUIDE13Ingredients
60Minutes
250Calories
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Ingredients
US|METRIC
10 SERVINGS
- fat (125g reduced-, table spread)
- 1 cup caster sugar
- 2 tsp. vanilla extract
- 2 eggs
- 1 cup Greek style yoghurt (low-fat, plus extra, to serve)
- 1 1/2 cups semolina (fine)
- 1/2 cup almond meal
- 1 tsp. baking powder
- 1/2 tsp. soda (bicarb)
- 1/4 cup lemon juice
- 1/2 cup orange juice
- 2 Tbsp. honey
- 125 grams blueberries (punnet)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium95mg4% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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