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6Ingredients
25Minutes
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 1/3 cups whole milk
- 3 Tbsp. white distilled vinegar
- 6 cups self rising flour (Plus More For Kneading)
- 1 1/2 tsp. salt
- 3/4 cup lard (OR Butter OR Shortening OR A Combination)
- salted butter (Melted, For Brushing)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium550mg23% |
Potassium70mg2% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber<1g4% |
Sugars1g |
Vitamin A2% |
Vitamin C |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Angela 5 years ago
I over baked them, but they were tasty and the recipe was easy. I didn’t have butter or lard, so next time I will try that instead of the shortening