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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork stew meat (cubed)
- 4 Tbsp. paprika
- 1 can sauerkraut
- 2 Tbsp. corn starch
- 1 1/2 white onion (; chopped)
- 1 1/3 cups heavy cream
- 32 oz. chicken broth (container)
- 1 Tbsp. olive oil
- 1 tsp. salt
- 1 tsp. pepper
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium830mg35% |
| Potassium1150mg33% |
| Protein47g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C20% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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