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Kristine Brisson: "Delicious bread! I have made a few gf sourdough b…" Read More
15Ingredients
70Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. flax seeds (Whole)
- 3 Tbsp. rolled oats (Whole)
- 3 Tbsp. tricolor quinoa (or Red, rinsed under running water)
- 3 Tbsp. sunflower seeds (Hulled)
- 1/3 cup water (room temperature)
- 1/3 cup gluten (Free Sourdough Starter previously fed, and doubled in size)
- 2 1/2 cups water (80F, 27C)
- 3 Tbsp. maple syrup (or Honey)
- 1 cup brown rice flour
- 1 cup millet flour
- 1 1/4 cups gluten (Oat Flour, free)
- 1/2 cup tapioca flour
- 3 Tbsp. psyllium husk (Powder)
- 3 1/2 tsp. fine sea salt
- 2 Tbsp. rolled oats (Whole, for sprinkling on top, gluten free)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium2100mg88% |
| Potassium590mg17% |
| Protein63g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber10g40% |
| Sugars11g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kristine Brisson a year ago
Delicious bread! I have made a few gf sourdough breads before, and this one is my favourite. I find the instructions have too much information, but I know what I’m doing in the kitchen and have made many loaves of bread (if you were a novice, there would be plenty of information to help you along). Great taste and good texture for a gf bread.