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Second Time Around -- Hot Pork Sandwich With Gravy
GENIUS KITCHEN4Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pork gravy (I made this from leftover broth, but you can use store-bought gravy)
- 2 slices bread (any variety you like, I used basic wheat)
- 6 oz. cooked pork roast (leftover and sliced)
- 1/2 cup mashed potatoes
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium170mg7% |
| Potassium85mg2% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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