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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. boneless NY strip steak
- coarse salt
- ground pepper
- 2 Tbsp. olive oil (plus extra for drizzling)
- 2 sprigs fresh rosemary
- 2 cloves garlic
- 2 Tbsp. capers
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium710mg30% |
| Potassium440mg13% |
| Protein24g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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