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Ingredients
US|METRIC
4 SERVINGS
- 12 sea scallops (large)
- 3 Tbsp. ghee (divided)
- 2 Tbsp. extra-virgin olive oil
- 1 cup dry white wine
- 1/4 cup coconut milk
- 1 pinch saffron threads
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium80mg3% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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