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Seared Salmon & Apple Mashed Potatoes with Brussels Sprouts & Horseradish Sour Cream
BLUE APRON10Ingredients
55Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 skin on salmon fillets
- 6 oz. Brussels sprouts
- 1 1/2 lb. yukon gold potatoes
- 1 apple
- 1 lemon
- 1 bunch thyme
- 2 Tbsp. butter
- 1 shallot
- 1 Tbsp. prepared horseradish
- 1/4 cup sour cream
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium160mg7% |
| Potassium1500mg43% |
| Protein31g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C150% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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