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Seared Rib-Eye Steak with Horseradish Sauce
CDKITCHEN11Ingredients
2Hours
1030Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 rib eye steaks
- 2 cloves garlic
- 3 Tbsp. worcestershire sauce
- 1 tsp. dried oregano
- 1 Tbsp. vegetable oil
- 1/3 cup sour cream
- 2 Tbsp. prepared horseradish
- 1 dash Tabasco Sauce
- oil
- salt
- pepper
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat26g130% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium890mg37% |
| Potassium1200mg34% |
| Protein60g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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