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Seafood, Asparagus and Fried Mushroom Risotto
FANCY-ASS FOOD11Ingredients
55Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams risotto rice (like arborio or carnaroli)
- olive oil
- 1 onion (small)
- 250 mL white wine
- 1 liter chicken stock (which can be made as part of this paprikás)
- 250 mL seafood stock (creamy, the leftover liquid from these moules frites)
- 1 bunch asparagus
- 300 grams fish (mixed)
- 100 grams button mushrooms
- 50 grams butter
- 50 grams Parmesan
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium780mg33% |
| Potassium990mg28% |
| Protein37g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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