Seafood in Saffron Broth with Coconut Cream, Sausage and Vermicelli

Name: Seafood in Saffron Broth with Coconut Cream, Sausage and Vermicelli
Total time: 1 h 5 min
Yield: 4
Ingredients: 1 pound shrimp without their shells, headless, de-veined, We like Gulf Shrimp, Red Argentinian, or any wild caught. If you have shrimp…; 12 ounces mussel meat already cooked; 12 ounces meat clam, already cooked; 1 pound squid cleaned and cut into two inch pieces; 8 to 12 ounces sausage, cut into bite size pieces (pork, chicken or turkey) cut into bite size pieces, pork, chicken or turkey; 1 pound capellini Angel Hair pasta; 1 pinch saffron lightly pan heated and then crushed into a powder that is at least 1/2 teaspoon; 2 tablespoons mirin or 2 teaspoons sugar; 1 tablespoon anchovy paste or 3 tablespoons fish sauce, we use Red Boat; 2 shallots large, finely chopped; 4 tomatoes large, with thick flesh, like dry farmed Early Girl, or 8 Campari hot house tomatoes; 2 stalks lemongrass bruised with mortar, cut into 2 inch pieces; 8 Thai basil entire stalks, or regular basil; 2 cups broth reduced shrimp, or 2 cups clam juice; 5 cloves garlic crushed; 12 ounces white wine we like Chardonnay for this meal; 1 teaspoon salt; 1 teaspoon black pepper; 1 1/2 inches fresh ginger grated; 3 limes juicy, depending on size, squeezed; 1 cup chopped cilantro tightly packed; 8 kaffir lime leaves cut into strips to release flavors; 2 tablespoons coconut oil 1 for sausages, 1 for the garlic and ginger; 12 ounces coconut cream better than coconut milk or “lite”, which is just the cream with water added; 1 tablespoon Sriracha chili sauce if you like it spicy; salt; pepper; 4 inches cinnamon stick broken into 1 inch sections; 2 tablespoons cumin ground; 6 green cardamom ground

OUR WILD SAVORY KITCHEN

33Ingredients

65Minutes

1740Calories

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Ingredients

US|METRIC

4 SERVINGS

1 lb. shrimp (without their shells, headless, de-veined, We like Gulf Shrimp, Red Argentinian, or any wild caught. If you have shrimp in the shells, remove the shells and boil them down with 5 cups of water till you have 2 cups, and use that intense broth for this meal.)

12 oz. mussel meat (already cooked)

12 oz. meat (clam, already cooked)

1 lb. squid (cleaned and cut into two inch pieces)

8 to 12 ounces sausage, cut into bite size pieces (pork, chicken or turkey) (cut into bite size pieces, pork, chicken or turkey)

1 lb. capellini (Angel Hair pasta)

1 pinch saffron (lightly pan heated and then crushed into a powder that is at least 1/2 teaspoon)

2 Tbsp. mirin (or 2 teaspoons sugar)

1 Tbsp. anchovy paste (or 3 tablespoons fish sauce, we use Red Boat)

2 shallots (large, finely chopped)

4 tomatoes (large, with thick flesh, like dry farmed Early Girl, or 8 Campari hot house tomatoes)

2 stalks lemongrass (bruised with mortar, cut into 2 inch pieces)

8 Thai basil (entire stalks, or regular basil)

2 cups broth (reduced shrimp, or 2 cups clam juice)

5 cloves garlic (crushed)

12 oz. white wine (we like Chardonnay for this meal)

1 tsp. salt

1 tsp. black pepper

1 1/2 inches fresh ginger (grated)

3 limes (juicy, depending on size, squeezed)

1 cup chopped cilantro (tightly packed)

8 kaffir lime leaves (cut into strips to release flavors)

2 Tbsp. coconut oil (1 for sausages, 1 for the garlic and ginger)

12 oz. coconut cream (better than coconut milk or “lite”, which is just the cream with water added)

1 Tbsp. Sriracha chili sauce (if you like it spicy)

salt

pepper

4 inches cinnamon stick (broken into 1 inch sections)

2 Tbsp. cumin (ground)

6 green cardamom (ground)

4 cloves (ground)

3 star anise (ground)

2 tsp. coriander (ground)

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NutritionView More

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1740Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories1740Calories from Fat740

% DAILY VALUE

Total Fat82g126%

Saturated Fat46g230%

Trans Fat

Cholesterol580mg193%

Sodium2390mg100%

Potassium2760mg79%

Protein101g

Calories from Fat740

% DAILY VALUE

Total Carbohydrate141g47%

Dietary Fiber11g44%

Sugars11g

Vitamin A50%

Vitamin C110%

Calcium35%

Iron120%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Seafood in Saffron Broth with Coconut Cream, Sausage and Vermicelli

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