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3Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. cream cheese (package of, room temperature)
- 1 cup cocktail sauce (depending on the size of your serving platter)
- 3 cups seafood (your choice, shrimp and/or crab are good choices)
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Reviews(1)
Asa Ogea 4 years ago
Everyone loved it! I did buy fresh shrimp and crab meat. Cooked the shrimp in butter and lime juice. I used extra spicy cocktail sauce to give it a kick. So yummy and gone quick!