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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup unsalted butter (divided)
- 1/3 cup all-purpose flour
- 1/4 cup sweet onion (chopped)
- 1/4 cup chopped celery
- 1 tsp. crushed red pepper
- 2 cups crushed tomatoes (canned)
- 2 tsp. kosher salt (divided)
- 1 cup seafood stock
- 2 tsp. crab boil (liquid)
- 2 tsp. filé powder
- 2 cloves garlic (minced)
- 1 lb. shrimp (large fresh, peeled and deveined)
- 8 oz. shucked oysters (drained)
- 1 cup dry white wine
- chopped fresh parsley (Garnish:, optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol250mg83% |
Sodium1730mg72% |
Potassium830mg24% |
Protein31g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber3g12% |
Sugars1g |
Vitamin A45% |
Vitamin C35% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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