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Ingredients
US|METRIC
40 SERVINGS
- peanut oil (for frying)
- 2 cups cake flour
- 1 tsp. salt
- 1 tsp. freshly ground pepper
- tentacles
- 3/4 lb. squid
- 3/4 lb. medium shrimp (peeled and deveined, tails intact)
- 1 lemon (ends trimmed and lemon very thinly sliced)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium75mg3% |
| Potassium50mg1% |
| Protein4g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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