Seafood Cornbread with Crawfish Cream Gravy Recipe | Yummly

Seafood Cornbread with Crawfish Cream Gravy

THE COOKING BRIDE
20Ingredients
40Minutes
770Calories
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Ingredients

US|METRIC
  • 2 boxes corn muffin mix
  • 1 stick unsalted butter
  • 1/2 cup diced onions
  • 1/2 cup diced celery
  • 1/2 cup diced bell pepper
  • 1/4 cup green onions (chopped)
  • 1/2 cup crawfish (chopped, tails)
  • 1 cup crabmeat
  • 10 ounces cream of mushroom soup
  • 10 ounces cream
  • celery
  • salt
  • pepper
  • 3 tablespoons unsalted butter
  • 2 tablespoons all purpose flour
  • 1 cup heavy cream
  • 1 teaspoon Old Bay Seasoning
  • 1/2 cup crawfish (diced, tails)
  • salt
  • pepper
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    NutritionView More

    770Calories
    Sodium34% DV810mg
    Fat114% DV74g
    Protein25% DV13g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories770Calories from Fat670
    % DAILY VALUE
    Total Fat74g114%
    Saturated Fat46g230%
    Trans Fat
    Cholesterol255mg85%
    Sodium810mg34%
    Potassium530mg15%
    Protein13g25%
    Calories from Fat670
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A60%
    Vitamin C35%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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