Seafood Bake With Feta

REAL SIMPLE
12Ingredients
45Minutes
360Calories

Ingredients

US|METRIC
  • 28 ounces whole peeled tomatoes
  • 1/4 cup dry white wine
  • 3 tablespoons extra-virgin olive oil
  • 3 garlic cloves (smashed)
  • 2 strips lemon peel
  • 1 sprig oregano
  • 10 clams (large, scrubbed)
  • 1/2 pound shrimp (large raw, tail-on, peeled and deveined)
  • 1/2 pound sea scallops (dry-packed)
  • 4 ounces feta (crumbled)
  • 1/4 fresh flat leaf parsley (chopped)
  • 1 baguette (for serving)
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    NutritionView More

    360Calories
    Sodium26% DV620mg
    Fat28% DV18g
    Protein63% DV32g
    Carbs5% DV14g
    Fiber2% DV<1g
    Calories360Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol140mg47%
    Sodium620mg26%
    Potassium460mg13%
    Protein32g63%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A8%
    Vitamin C15%
    Calcium20%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.