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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. sea urchin roe (only the tan or orange roe of the sea urchin is usable; your fishmonger should be able to sell you only what you need)
- 3 Tbsp. scallions (minced, white part only)
- 1 tsp. cilantro leaves (minced fresh)
- 3 Tbsp. extra-virgin olive oil
- 1 lemon zest (grated and juiced)
- salt
- black ground pepper
- 1/2 bread, cut french into loaf (1/2-inch thick slices and lightly toasted)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol445mg148% |
Sodium1260mg53% |
Potassium150mg4% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A15% |
Vitamin C2% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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