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Ingredients
US|METRIC
4 SERVINGS
- 1/4 medium red onion (chopped, plus thin slices for serving)
- 1 celery stalk (large, chopped)
- 2 garlic cloves (smashed)
- 1/4 habanero chile (seeded)
- 1 Tbsp. ginger (chopped peeled)
- 1/2 tsp. sugar
- 1 Tbsp. kosher salt (plus more)
- 1/3 cup chopped fresh cilantro (coarsely)
- 1 lb. sea bass fillet (skin, bones, and bloodline removed)
- 1/2 cup passion fruit juice (or fresh orange juice, strained)
- 1/2 cup fresh lime juice (or more, strained)
- 1 lb. Heirloom tomatoes (mixed, whole or cut into wedges, depending on size)
- microgreens (for serving)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol45mg15% |
Sodium1890mg79% |
Potassium730mg21% |
Protein22g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber2g8% |
Sugars9g |
Vitamin A45% |
Vitamin C70% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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