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Ingredients
US|METRIC
4 SERVINGS
- 600 grams fillets
- 3 Tbsp. potato starch flour
- 3 Tbsp. oil
- spring onion (*chopped)
- 2 Tbsp. soy sauce
- 1 Tbsp. sugar
- 1 Tbsp. mirin
- 3 Tbsp. water
- 1 piece ginger
- 1 clove (*grated)
- toban djan (Chili Bean Sauce 1 to 2 teaspoons)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium105mg3% |
| Protein1g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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