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Scratch-Made Asparagus Casserole (my version of green bean casserole)
CHRIS LOVES JULIA14Ingredients
75Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups fresh asparagus (or green beans, washed, trimmed and cut into 2 inch pieces)
- 3 Tbsp. butter
- 2 shallots (medium, finely diced)
- 12 cremini mushrooms (medium, cut into quarters)
- 1 cup half and half
- 1 cup chicken stock (unsalted if you can)
- 2 sprigs fresh oregano (leaves removed from stems and chopped)
- 2 sprigs fresh thyme (leaves removed from stems)
- 1/4 cup chicken (chilled, sock+1 heaping Tbsp cornstarch, mixed into a slurry for thickening)
- 5 strips bacon (cooked and chopped)
- 1 can fried onions
- 8 oz. Asiago cheese (grated)
- salt
- pepper
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1370mg57% |
| Potassium1300mg37% |
| Protein34g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A80% |
| Vitamin C40% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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