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Ingredients
US|METRIC
1 SERVINGS
- 1 can black beans (15 ounces, or 425 g, rinsed and drained)
- 7 oz. tofu (crumbled, no need to press)
- 2 Tbsp. cooked onion (page 19)
- 2 Tbsp. green pepper (minced)
- 3/4 cup water
- 1/2 tsp. ground turmeric
- 1/4 tsp. ground cumin
- 1/4 tsp. chili powder
- 1/4 tsp. smoked paprika
- salt
- pepper
- 4 whole wheat (burrito-sized tortillas, **use gluten-free)
- 28 tofu sour cream
- 28 vegan cheese
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