Scrambled Eggs with Oyster Mushrooms and Garlic Scapes Recipe | Yummly

Scrambled Eggs with Oyster Mushrooms and Garlic Scapes

BAREFEET IN THE KITCHEN
8Ingredients
35Minutes
170Calories
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Ingredients

US|METRIC
  • 1 cup mushrooms (chopped or sliced into bite size pieces)
  • 1/4 cup caramelized onions (chopped well)
  • 1 garlic scape (chopped very fine, about 1 teaspoon chopped, use chives, if scapes are unavailable)
  • 5 eggs (lightly beaten)
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • kosher salt (to taste)
  • freshly ground black pepper (to taste)
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    NutritionView More

    170Calories
    Sodium15% DV350mg
    Fat22% DV14g
    Protein20% DV10g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories170Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol310mg103%
    Sodium350mg15%
    Potassium190mg5%
    Protein10g20%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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