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Scrambled Egg Torta With Salsa Verde
MEXICAN FOOD JOURNAL4Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 rolls (telera, bolillo, or French)
- 1 cup refried beans
- 4 large eggs
- 1 cup salsa verde
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium980mg41% |
| Potassium500mg14% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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