Scottish Tea Bread (Fruit Loaf) Recipe | Yummly

Scottish Tea Bread (Fruit Loaf)

CHRISTINA'S CUCINA
8Ingredients
9Hours
270Calories

Ingredients

US|METRIC
  • 4 ounces zante currants (not blackcurrants)
  • 4 ounces raisins
  • 4 ounces golden raisins (Sultanas)
  • 8 ounces dark brown sugar (soft)
  • 10 ounces black tea
  • 1 egg (beaten)
  • 10 ounces all purpose flour (sifted)
  • 2 teaspoons baking powder
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    NutritionView More

    270Calories
    Sodium5% DV125mg
    Fat2% DV1g
    Protein8% DV4g
    Carbs21% DV64g
    Fiber8% DV2g
    Calories270Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol20mg7%
    Sodium125mg5%
    Potassium280mg8%
    Protein4g8%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars36g72%
    Vitamin A0%
    Vitamin C10%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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