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Ingredients
US|METRIC
4 SERVINGS
- 3 onions (sliced)
- 4 pork hocks (knuckles, look for the meatiest ones you can find)
- 2 garlic cloves (halved)
- 2 Tbsp. salt (we like to use a coarse grain)
- 12 oz. beer (any beer will do)
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