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Ingredients
US|METRIC
4 SERVINGS
- 55 grams unsalted butter
- 55 grams caster sugar
- 1 egg
- 55 grams all-purpose flour (plain /, or self-raising flour and exclude the baking powder)
- 1/2 tsp. baking powder
- 1/2 tsp. vanilla extract
- 1 Tbsp. milk (whole or semi-skimmed)
- 20 grams unsalted butter
- 40 grams confectioners sugar (icing sugar)
- 1/2 tsp. vanilla extract
- 160 grams candy melts (purple)
- 3 Tbsp. vegetable oil (or sunflower or canola oil)
- 20 grams fondant icing (black)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium90mg4% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber0g0% |
| Sugars28g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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