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Scarcelle Pugliesi – Italian Easter Cookie Cakes
ITALIAN RECIPE BOOK14Ingredients
55Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour
- 2/3 cup sugar
- 1/3 cup milk (+ 2 tbsp if needed)
- 1/3 cup extra-virgin olive oil (+ 2 tbsp if needed)
- 1 egg
- 1 Tbsp. baking powder
- 1 pinch salt
- 1 lemon zest (only)
- 1 egg white
- 1/2 cup confectioners sugar
- 1 Tbsp. lemon juice
- 1 pinch salt
- 4 eggs (raw or boiled)
- sprinkles (Color)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol265mg88% |
Sodium670mg28% |
Potassium260mg7% |
Protein20g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate125g42% |
Dietary Fiber3g12% |
Sugars51g |
Vitamin A6% |
Vitamin C4% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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