Scallops with Avocado Mashed Potatoes Recipe | Yummly

Scallops with Avocado Mashed Potatoes

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15Ingredients
Seconds
960Calories
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Ingredients

US|METRIC
  • 3 pounds russet potatoes (about 4 large, peeled and cut into 1-inch pieces)
  • ground black pepper
  • kosher salt
  • 1/2 cup heavy cream
  • 6 tablespoons unsalted butter (cubed)
  • 1/2 head green cabbage (about 1 pound, thinly sliced)
  • 3/4 cup chopped cilantro (roughly)
  • 6 tablespoons fresh lime juice (plus wedges to serve)
  • 2 tablespoons vegetable oil
  • 2 scallions (thinly sliced on the bias)
  • 1 shallot (thinly sliced)
  • 1 tablespoon olive oil
  • 1 pound scallops (about 12)
  • 2 teaspoons sugar
  • 2 avocados (peeled, pitted, and roughly chopped)
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    NutritionView More

    960Calories
    Sodium19% DV450mg
    Fat88% DV57g
    Protein61% DV31g
    Carbs30% DV89g
    Fiber52% DV13g
    Calories960Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat22g110%
    Trans Fat0g
    Cholesterol130mg43%
    Sodium450mg19%
    Potassium2740mg78%
    Protein31g61%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber13g52%
    Sugars7g14%
    Vitamin A40%
    Vitamin C170%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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