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Ingredients
US|METRIC
4 SERVINGS
- 75 grams unsalted butter
- 6 makrut (kaffir lime leaves, finely chopped)
- 1 tsp. fresh ginger (finely grated)
- 1 tsp. lemon grass (finely chopped, white part only)
- 1 tsp. fish sauce
- 16 scallops
- 1/2 shell
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium180mg8% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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