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Ingredients
US|METRIC
6 SERVINGS
- 1/2 Tbsp. ginger
- 3 Tbsp. soy sauce
- 1/3 cup chili sauce
- 1/4 cup ketchup
- 1/2 cup brown sugar
- 3/4 tsp. garlic salt
- 1/3 cup clam juice (as needed)
- 1/2 cup vegetable oil
- 2 noodles
- 24 scallops
- 2 tsp. cornstarch
- salt
- ground black pepper
- 7 carrots (cut into thin sticks)
- 1/4 cup red pepper (sweet, strips)
- 1/4 cup broccoli florets
- 2 onions (finely chopped)
- 1 lb. rice noodles
- lemons (Sliced, for serving)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat1.5g8% |
| Trans Fat0.5g |
| Cholesterol15mg5% |
| Sodium1170mg49% |
| Potassium640mg18% |
| Protein13g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber6g24% |
| Sugars23g |
| Vitamin A250% |
| Vitamin C60% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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