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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. unsalted butter
- 2 Tbsp. olive oil
- 6 oz. pancetta (or bacon, cut into 3/4 inch pieces)
- 2 yellow onions (large, peeled and thinly sliced)
- salt
- freshly ground black pepper
- 1 Tbsp. minced garlic
- 1 Tbsp. fresh thyme
- 6 oz. kale (Swiss chard, or spinach, tough stems removed and well rinsed)
- 2 lb. all purpose potatoes (like white rose or long whites, peeled and cut into 1/4-inch thick slices)
- essence
- 1 cup grated Gruyere (or Swiss cheese)
- 1 1/2 cups heavy cream
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol200mg67% |
Sodium810mg34% |
Potassium1590mg45% |
Protein25g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A170% |
Vitamin C170% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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