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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. unsalted butter (divided)
- 2 lb. potatoes (about 6 medium potatoes for 6 cups sliced)
- 1 clove garlic (smashed)
- 2 1/2 cups onion (thinly sliced)
- 1/2 Tbsp. olive oil
- 12 oz. evaporated milk (NOT sweetened condensed milk)
- 1 tsp. kosher salt (divided)
- 1/8 tsp. black pepper (or white, divided)
- 1/4 tsp. Cajun seasoning (or Creole, or to taste, divided, optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium710mg30% |
| Potassium1340mg38% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Peterson 4 years ago
I will say after sliceing the potatoes thin they were not cooked done after over an hour and a half very disappointed