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Ingredients
US|METRIC
4 SERVINGS
- butter
- cream
- milk
- flour
- garlic clove
- white wine
- salt
- freshly ground pepper
- scallops (large)
- Gruyere cheese (grated)
- dill (chopped)
- fresh parsley (chopped)
- shells (Scallop, as many as needed)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium250mg10% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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