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Cindi RUKA: "Lovely! Crispy and tender! Add used more scallion…" Read More
13Ingredients
90Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour (plus extra for rolling)
- 1/2 tsp. fine salt
- 3/4 cup water (boiling, or very hot)
- 2 Tbsp. toasted sesame oil
- 6 scallions (thinly sliced)
- kosher salt
- vegetable oil (for frying)
- 2 1/2 Tbsp. soy sauce
- 1 1/2 Tbsp. honey
- 1 Tbsp. unseasoned rice vinegar
- 1 tsp. Sriracha (or chili paste)
- 3 Tbsp. water
- 1 scallion (thinly sliced)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol0mg0% |
Sodium1080mg45% |
Potassium170mg5% |
Protein7g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A6% |
Vitamin C8% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cindi RUKA 4 years ago
Lovely! Crispy and tender! Add used more scallions, because I like a lot of them in the pancake.