Sazerac and Cider Recipe | Yummly
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Sazerac and Cider

SERIOUS EATS
7Ingredients
20Minutes
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Sazerac and Cider
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Ingredients

US|METRIC
2 SERVINGS
  • 2 sugar cubes
  • 6 dashes Peychaud's Bitters
  • 3 oz. rye (such as Rittenhouse 100 proof)
  • 2 dashes absinthe (Pernod)
  • 4 oz. cider (Crispin Original)
  • ice
  • lemon peel (optional)
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