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Ingredients
US|METRIC
4 SERVINGS
- 1 savoy cabbage (about 1,000 g becoming about 600 g after trimming)
- 250 mL water
- 1 tsp. Garam Masala
- 1 pinch sugar
- 250 mL cream
- pepper
- salt
- 50 grams bacon (South Tyrolean, thin slices)
- 6 spring onions
- 1 Tbsp. oil (e. g. peanut oil)
- 1/2 tsp. Garam Masala
- pepper
- salt
- 400 grams minced meat (50% beef & 50% pork)
- 1 egg
- 2 Tbsp. breadcrumbs (fine)
- 6 Tbsp. cream
- 1/2 tsp. Garam Masala
- pepper
- salt
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol195mg65% |
| Sodium910mg38% |
| Potassium1230mg35% |
| Protein33g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C130% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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