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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. savoy cabbage (head)
- 1 bunch scallions
- 1 large carrot (medium to)
- 1 lb. daikon radish
- 1/2 large red bell pepper
- 1/4 cup cilantro (leaves coarsely chopped)
- 1 cup mayonnaise
- 1 lime
- 1/4 cup freshly squeezed lime juice
- 1 tsp. garlic chili paste
- 1 tsp. celery salt
- 1/2 tsp. ground coriander
- 1/2 tsp. ground cumin
- 1/2 tsp. white pepper
- 2 Tbsp. granulated sugar
- 2 tsp. Dijon mustard
- 2 Tbsp. grapeseed oil (or other neutral oil)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium230mg10% |
| Potassium390mg11% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C90% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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