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Ingredients
US|METRIC
4 SERVINGS
- 300 grams beef mince
- 2 carrots (diced)
- 2 onions (diced)
- 2 cups frozen peas
- 1 cup frozen corn
- 2 beef stock cube
- 72 grams noodles (2-minute)
- 1 tsp. dried basil leaves
- boiling water (splash)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium460mg19% |
| Potassium620mg18% |
| Protein22g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A130% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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