Savory, Tender, Fall Apart Pot Roast Recipe | Yummly
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Savory, Tender, Fall Apart Pot Roast

THE COUNTRY BASKET
16Ingredients
7Hours
760Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 3 pounds chuck roast
  • salt
  • pepper
  • olive oil (for searing)
  • 1 onion (medium, in slices)
  • 3 cups water (or broth)
  • 4 tablespoons cooking wine (can be omitted)
  • 2 tablespoons worcestershire sauce
  • 4 cloves garlic (minced)
  • 1/2 teaspoon rosemary
  • 1/2 teaspoon thyme
  • 1/2 teaspoon savory
  • 2 bay leaves
  • flour (or corn starch for gravy thickener)
  • water
  • gravy
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    NutritionView More

    760Calories
    Sodium23% DV540mg
    Fat82% DV53g
    Protein106% DV54g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories760Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol180mg60%
    Sodium540mg23%
    Potassium940mg27%
    Protein54g106%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A2%
    Vitamin C8%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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