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Savory Waffles With Ham, Cheddar and Brussels Sprouts
GRAB A PLATE14Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 3/4 cups all purpose flour
- 1 Tbsp. baking powder
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 3 eggs
- 1 1/2 cups milk
- 1/4 cup butter (melted)
- 2/3 cup cheddar cheese (grated)
- 3 oz. ham (precooked, cut into slices or diced small)
- 6 brussels sprouts (bottom stem cut off, outer leaves removed if needed, cut into thin slices)
- 1/2 Tbsp. olive oil
- pepper
- salt
- nonstick cooking spray (for your waffle iron)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium660mg28% |
| Potassium200mg6% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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