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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground beef
- 1/3 large onion (chopped)
- 1 can green chilies (small can)
- 10 oz. enchilada sauce
- 2 oz. cream cheese
- 11 oz. corn chips
- 8 oz. shredded cheese
- 3/4 cup lettuce (shredded)
- 1/2 cup tomato (fresh, diced)
- 16 oz. salsa
- 8 oz. sour cream
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat35g175% |
| Trans Fat2.5g |
| Cholesterol220mg73% |
| Sodium2340mg98% |
| Potassium1290mg37% |
| Protein58g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber9g36% |
| Sugars15g |
| Vitamin A70% |
| Vitamin C140% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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