Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 squash (honey nut)
- 1 Tbsp. olive oil
- 1 pinch salt
- 1 cup farro (quinoa, or a blend, cooked at room temperature)
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 8 oz. mushrooms (fresh, finely diced)
- 1 tsp. thyme (fresh)
- 1/2 tsp. sage (dried, crumbled)
- 2 cups kale leaves (only, tough stems removed, finely chopped)
- 1/4 cup vegetable broth
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. nutmeg (freshly grated)
- 3/4 cup Parmigiano Reggiano (freshly grated)
- 1 tsp. butter
- 1 slice bread (I used potato bread, but sourdough or plain white bread work fine too)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium800mg33% |
| Potassium910mg26% |
| Protein17g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A110% |
| Vitamin C90% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes